Cheese fondue
Creamy cheese fondue for two, with bread and sides for dipping.
€49 for 2 people · €75 incl. a bottle of house wine
Booking recommended
On the edge of Nes · Ameland
A small bistro with ten rooms, between dunes, woods and the Wadden Sea. Seasonal cooking with island produce, and at night just up the stairs to your room.
Friday 20 November · 7 pm
Dennis Kort won the Dutch Beer Sommelier Championship for the second time this year, and came second at last year's World Championship in Munich. He brews at Oldskool Brewery. On 20 November he joins us in the bistro.
For each of five courses he picks a beer and tells you what you're tasting and why it works with the dish. Coming from the mainland? Stay the night above the bistro and make a weekend of it.



Hotel & restaurant in Nes, Ameland
Overzee is a small hotel with a bistro on Rixt van Doniastraat in Nes, the village on Ameland where the ferry from Holwerd arrives. You sleep in one of our ten rooms and eat downstairs in the bistro: lunch, dinner and a cocktail hour every afternoon.
From Overzee you walk straight into the centre of Nes, with its shops, terraces and church, and you cycle straight into the dunes, the woods or to the North Sea beach. You park your car at one of the large car parks twenty metres from the door.
Whether you come for a windswept weekend, a week of cycling across the island, lunch on a day trip to Ameland, or a wedding or company outing with the whole group: at Overzee, food and a bed are under one roof, with a team that knows the island.






Rooms
Our rooms are light, quiet and simply furnished. You sleep within walking distance of the centre of Nes and cycle straight into the dunes or onto the beach. In the morning breakfast is ready in the bistro.
Choose the room that suits you, from Mini Suite and Comfort Suite to Luxe, Deluxe and Royal Suite. All rooms are for two people. Book directly with us for the best price and 10% off in the restaurant.





Offers
Book by phone on +31 519 235 001 or at info@overzee.nl.
Creamy cheese fondue for two, with bread and sides for dipping.
€49 for 2 people · €75 incl. a bottle of house wine
Booking recommended
During Art Month we serve a three-course menu of your choice.
€39.95 per person
Booking recommended
Five courses, each paired with a beer chosen by Dennis Kort, this year's Dutch Champion Beer Sommelier.
€74.50 p.p. · 7 pm
Reservation only
Six-course Christmas dinner with a choice of fish, meat or vegetarian. No package with overnight stay: rooms can be booked separately. Closed for dinner on 24 December, breakfast and rooms open.
6 courses
Reservation only
A six-course dinner to close the year, including all drinks, snacks, a bottle of champagne to welcome the new year, and oliebollen (Dutch doughnuts).
€174.50 per person
Reservation onlyPrivate hire
Overzee can be hired in full: ten rooms, the bistro and the terrace. Dinner and overnight stay in one place, with our own kitchen and service.

A small, personal wedding day on the island. Ceremony in Nes, dinner with us and everyone stays the night.
Vraag naar de mogelijkheden →
Work together in the bistro by day, then cycle, walk the mudflats or hit the beach, and dine together at night.
Vraag naar de mogelijkheden →
A birthday, an anniversary or simply a weekend all together. We cook, you don't have to think about a thing.
Vraag naar de mogelijkheden →Bistro






Local & from the island
We cook and pour with products from local makers and suppliers. From meat and fish to mustard, chocolate, beer and wine: you taste the island, and you know where it comes from.
Our local suppliers
Bakery in Hollum. The brown bread at our breakfast comes from here.
Artisan butcher in Buren. Beef from Hereford cattle at Natuurboerderij Ameland, Ameland lamb and, in season, game from the island, all processed on Ameland.
Website →Danny Wijnberg makes handmade croquettes and bitterballen, including ones with Ameland beef and Ameland cheese.
Website →The fishmonger on the Reeweg in Nes, where our fish comes from.
In the corn and mustard mill in Hollum, volunteers make Ameland mustard in more than twenty flavours, from mild to hot. You can taste them at the mill.
Website →Chocolate workshop in Nes, just around the corner from us.
Known for Nobeltje: since around 1902 a sweet, strong liqueur based on old Dutch rum, made to a family recipe. With a tasting room in Ballum.
Website →Family brewery of Doeke and Eva Visser on a farm in Ballum. Beers such as Seumeraven, 't Leste Lot and the cranberry beer Bij 't Roaie Hek, with a tasting room and tours.
Website →Wines personally selected by Egbert, a sommelier with over 25 years of experience. Much of it organic, from small winemakers, plus his own Parel van Ameland.
Website →On the island
What to expect in Nes over the coming days, and what's on around Ameland.
Het weer wordt geladen.
Work at Overzee
We're looking for colleagues in the kitchen, front of house and housekeeping.
Frequently asked questions
Overzee is at Rixt van Doniastraat 18 in Nes, within walking distance of the village centre. From the ferry harbour you walk or cycle through the village to us.
By Wagenborg ferry from Holwerd to Nes. The car ferry takes about 50 minutes, the fast ferry about 25 minutes. Today's sailing times are under Contact & directions.
Yes. There are large car parks about twenty metres from Overzee where you can leave your car.
Yes. We work with Nobel Fietsverhuur: your bike is ready at the pier and your luggage is delivered to Overzee free of charge.
Yes, dogs are welcome at Overzee. Your dog gets a welcome pack on arrival.
Yes, and breakfast is included in the room rate. Hotel guests have breakfast in the bistro from 8:30 to 10:00. The continental breakfast includes cheeses, cold meats and sweet toppings, a boiled egg, brown bread from Bakkerij PJ de Boer in Hollum, mixed fruit with Greek yoghurt or granola, freshly made coffee or tea, orange juice and milk.
Of course. The bistro is open for lunch and dinner, also for guests who aren't staying with us. Book by phone on +31 519 235 001.
Yes. You can hire the whole house for up to 20 guests: ten rooms, the bistro and the terrace, with our own kitchen and service. Ideal for a wedding, company outing or family weekend.
Yes. Overzee is a member of Amelands Produkt, and we work with local suppliers such as Max's Meat, Vishandel Metz, De Verwachting mustard mill and the Amelander Bierbrouwerij.
Book directly on our website. You get the best price, and as a hotel guest 10% off in the restaurant.
Contact & directions
Questions about your stay, a group or a special request? Call or email us and we'll help you personally.
Getting here
On Instagram
The latest from Nes
Follow @overzee_ameland